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30 January 2025
When visiting Rogoznica, finding the perfect spot to enjoy fresh, local seafood with a warm, welcoming atmosphere can feel like a treasure hunt. For us, Antonijo has become one of our favorite places to dine, offering not just excellent food but also an experience that captures the charm of this beautiful coastal town.

Antonijo is a family-run restaurant, where the owner and his family greet each guest with genuine warmth and friendliness. From the moment you walk in, you feel right at home, and it’s easy to see that the staff take pride in providing a memorable dining experience. Whether you’re here for a family dinner or a quiet meal for two, the relaxed and friendly service makes every visit special.
One of the highlights at Antonijo is their dedication to serving only the freshest seafood. Every day, local fishermen deliver their catch directly to the restaurant, ensuring that each dish is made with the best ingredients from the Adriatic. From grilled fish to calamari, the menu is a celebration of Croatian coastal flavors, expertly prepared and simply delicious.
Nestled along the water, Antonijo boasts a stunning location that enhances the dining experience. With views of the shimmering sea, it’s the ideal spot to unwind and savor your meal. After dining, take a leisurely stroll along the peninsula, where you’ll find picturesque views around every corner. The area is perfect for a post-meal walk to enjoy the beauty of Rogoznica and let your food settle.
For us, Antonijo is more than just a restaurant; it’s a place where we feel a true connection to the local culture and flavors of Rogoznica. The combination of fresh seafood, friendly service, and a beautiful setting make it a must-visit. If you’re looking for a genuine Croatian dining experience, Antonijo should definitely be on your list.
The restaurant stays open after the season!
Antonijo is dedicated to serving only the freshest seafood. Every day, local fishermen deliver their catch directly to the restaurant, so dishes from grilled fish to calamari are made with the best ingredients from the Adriatic and celebrate Croatian coastal flavours.
Antonijo is a family-run restaurant where the owner and his family greet each guest with genuine warmth. It sits right along the water with views of the sea, and after dinner you can take a leisurely stroll along the Rogoznica peninsula to let your meal settle.

30 January 2025

28 October 2024

28 October 2024
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